Pure Maple Syrup 1L

1 litre of maple syrup is enough to last for a while, there will be no need to worry about running out of maple syrup! Keep some in your fridge and some in the freezer to make the syrup last. Check out our About Maple Syrup page for tips on storing maple syrup.

Maple syrup is one of the world’s oldest agricultural crops and is one of few crops which can be called entirely North American.  Pure maple syrup is a non-cultivated, non-fertilized food which is virtually untouched by human hands. Derived from trees, maple syrup is a woodland crop produced only in the spring of the year in the vast hilly forested regions of Eastern Canada.

As a gourmet food item, Acadian Maple’s maple syrup is pure, naturally organic and healthy both for the body and the spirit. It is an extremely versatile food item that can be used in virtually any food preparation venue from foodservice / HRI to giftware and lends itself beautifully to a magnitude of dishes and food items. Many people have now replaced the use of cane sugar with the healthier maple alternative.